I was taking a little break from doing some homework and I was answering some blog emails. I was asked about the birthday cakes that I was made. I was able to get the recipe from my Mom on this one. I was not able to ask Kelly for the one she had made me, but I was already planning on posting hers once I received it! I am glad you guys want to know, both cakes were really good!
Here is the recipie to my Dulce De Leche Birthday Cake:
- Follow the directions to the Gluten Free Pantry Decadent Chocolate Cake Mix. It looks like this:
- My Mom used the batter to fill up two small round cake pans.
- 1/2 cup, white and milk chocolate chips into each pan
- Follow baking directions
- cool
- remove from pan
- put one of the cakes in a serving dish
- put whipped cream on top of the cake on the serving dish. Place defrosted strawberries on the top.
- Over the strawberries, place the other cake
- Frost both cakes with Dulce De Leche
- Garnish with dollops of whipped cream, berries and chocolate!
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